Sigep World 2026: Minister Lollobrigida visits the Frigomeccanica stands

On the occasion of SIGEP World 2026, the leading international trade show for the gelato, pastry, artisan bakery, coffee, and foodservice sectors, the Minister of Agriculture, Food Sovereignty, and Forestry, Francesco Lollobrigida, visited the stands of Frigomeccanica. Frigomeccanica is a historic Italian company specializing in the design and production of furnishing and refrigeration solutions for the HORECA and Food sectors. The...

How to Choose Refrigerated Counters for Pastry Shops, Ice Cream Parlors and Coffee Shops

Selecting refrigerated counters is one of the most critical decisions for pastry shops, ice cream parlors, and bars. Just like a reliable engine in a car, a high-quality refrigerated counter ensures dependability, performance, and longevity. Here are key points to consider when making your choice: Technology and Construction Materials The first key factor is the technology and quality of materials used. Structures featuring aluminum...

How to recognize real artisanal italian gelato

8 Ways to Identify Genuine Artisanal Gelato To clearly distinguish authentic artisanal gelato from industrial gelato disguised as artisanal, certain details must be carefully considered. First of all, color is a significant indicator: authentic artisanal gelato will always have natural, muted, and never overly vivid colors—such as the subtle green or brownish pistachio, beige banana, or white lemon. In contrast, industrial gelato...

How to Choose a Gelato Display Case

Choosing a professional gelato display case is crucial to ensuring both product quality and the attractiveness of the store. Artisanal ice cream is a delicate product that requires a constant temperature to maintain its texture and optimal organoleptic characteristics. At the same time, a well-designed display case presents the gelato in an appealing way, stimulating curiosity and appetite in customers. This article, aimed at...

Frigomeccanica at Sigep World 2025

Frigomeccanica, a leading company in the design and production of professional furnishings for the HoReCa and foodservice sectors, confirms its participation in SIGEP 2025, the benchmark event for the Gelato, Pastry, Artisan Bakery, and Coffee industries. The trade show, scheduled from January 18 to 22 at the Rimini Expo Centre, is a strategic opportunity to showcase the most advanced technological and design solutions in the...